Monday, January 3, 2011
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BYUI Gardens
Recipe Box
Best Ever Sloppy Joes
2 lbs. ground beef
1 small onion, chopped
1 can chicken gumbo soup
1 tbsp. chili powder
1/2-3/4 C. ketchup (to taste)
1 Tbsp. prepared mustard
Brown onion and ground beef until no pink remains. Add can of chicken gumbo soup, ketchup, mustard and chili powder. Simmer for up to 2 hours on very low heat. Serve on hamburger buns and enjoy.
2 lbs. ground beef
1 small onion, chopped
1 can chicken gumbo soup
1 tbsp. chili powder
1/2-3/4 C. ketchup (to taste)
1 Tbsp. prepared mustard
Brown onion and ground beef until no pink remains. Add can of chicken gumbo soup, ketchup, mustard and chili powder. Simmer for up to 2 hours on very low heat. Serve on hamburger buns and enjoy.
Friends and family
The Power of Moms
Favorite Sites
- Phe.mom.enon
- My Kitchen Cafe
- Eat At Allie's
- Full Bellies, Happy Kids
- Jamie Cooks it Up
- Let's Dish
- The Changeable Table
- The Girl Who Ate Everything
- Recipe Shoebox
- Annie's Eats
- The Pioneer Woman Cooks
- Real Mom Kitchen
- Little Birdie secrets
- Picky Palate
- Get Off Your Butt and Bake
- 72 hour kit ideas
- All about Food Storage
- FHE Ideas
- House of Order
- Leslie Sansone walk
- Saving Dinner
- Church website
- sugardoodle
- Idea Door for Church
- Flylady
About Me
- eakelley
- Eastern Idaho, Idaho
- I am a stay-at-home mother of 4. I belong to the Sandcreek 1st Ward and am starting a recipe blog to correspond with our ward cookbook.
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The Kelley Clan
BYUI Gardens